The Grill San Angelo Menu (Update 2025)
Welcome to The Grill San Angelo, where New American and Mexican cuisines meet in a delightful fusion. Located at 5769 Sherwood Way, this cozy spot has quickly become a haven for food enthusiasts. The menu showcases an exciting array of offerings, from fresh salads like the Sonoma Steak Salad to hearty sandwiches like the Classic Burger and the zesty Crispy Chicken Sandwich.
- Appetizers: Dive into the savory Roasted Pork Nachos or refreshing Shrimp Ceviche.
- Customer Favorites: Visitors rave about the tender salmon and robust fish tacos.
- Atmosphere: Expect a warm, inviting space ideal for date nights or casual gatherings, enhanced by friendly service.
Every dish is crafted with care, making The Grill San Angelo a must-visit culinary destination in San Angelo.
Starters
Queso Americano with Guacamole
Pimento-style queso with house-made guacamole and fresh cut tortilla chips.
Roasted Pork Nachos
Slow-roasted pork, chipotle sauce, tomatoes, cilantro, black beans, cheddar cheese.
Cast Iron Cornbread Slice
House-made recipe cooked to a golden brown.
Chicken Tortilla Soup
Tortilla sauce, chicken, avocado, tortilla strips, and cheddar cheese.
Cast Iron Large Cornbread
Caramelized to golden brown, served warm - limited availability.
Shrimp Ceviche
Large Salsa
House-made
Cast Iron Cornbread Skillet
Caramelized to golden brown, served warm - limited availability.
Classic Burger
Fresh ground chuck with cheddar cheese, tomato, lettuce, pickles, onion, with a dash of secret sauce on a house-made bun.
Texas Burger
Fresh ground chuck, shredded cheddar cheese, Canadian bacon, onions and jalapeos with mesquite sauce.
New Mexico Patty Melt
Fresh ground chuck, roasted onions, poblano pepper, cheddar cheese, and a dash of chipotle sauce.
Crispy Chicken Sandwich
Lightly fried chicken, spicy jalapeno slaw, tomato, jack cheese, and mayo
Sandwiches
Salads
Zuni Chicken Salad
Roasted chicken, spinach, pecans, walnuts, golden raisins, bacon, parmesan, egg, julienne apples, croutons, bacon vinaigrette dressing.
Sonoma Steak Salad
Field greens, tomatoes, pickled red onion, pecans, blue cheese, house-made croutons, house dressing
West Texas Cobb Salad
Roasted chicken, smoked ham, warm bacon, croutons, chopped egg. Blue cheese, cheddar cheese, honey mustard dressing.
Caesar Salad
house-made caesar dressing, croutons, parmesan cheese
Rotisserie Pork Chop
Slow-cooked and finished off on the grill served with mashed potatoes.
Rigatoni
House-made beef ragu, fresh parmesan, parsley.
Baja Fish Tacos
Blackened fresh fish with pickled vegetables, served with beans, rice, guacamole, chipotle sauce, and corn tortillas.
Rotisserie Chicken
Half of a roasted chicken with fresh herbs, garlic, and pan drippings, served with mashed potatoes.
Jumbo Shrimp Brochette
Wood-grilled bacon-wrapped shrimp with jalapeo cheddar cheese, served with mashed potatoes and broccoli.
Steak And Enchilada
Roasted chicken enchilada, black beans, rice, and guacamole.
Baby Back Ribs
Fall-off-the-bone ribs with house-made BBQ sauce, served with coleslaw and french fries.
Mexico City Enchiladas
roasted chicken, cheddar and jack cheese, famous Armentas enchilada sauce, served with beans, rice, and guacamole.
Wood Grilled Salmon
Grilled over hot coals, served with mashed potatoes, and fresh vegetables.
Surf & Turf
Seared filet mignon and four jumbo shrimp, served with mashed potatoes and fresh vegetables.
Blackened Ribeye
Seared and topped with house-made Worcestershire, served with mashed potatoes and fresh vegetables.
Grilled Meatloaf
Ground in house, mushroom demi, served with mashed potatoes.
Chicken Parmesan
lightly fried chicken breast, mozzarella, spaghetti, house-made tomato ragu
Brisket Birra Tacos
slow cooked and grilled over mesquite, served with beans, rice, and guacamole
Original Chicken Tenders
Buttermilk fried chicken, house-made sauces, served fries and creamy coleslaw.
Chicken Bites
Buttermilk fried chicken, house-made sauces, served with hand-cut fries and creamy coleslaw.
Steak Tacos
seared and sliced sirloin on corn tortillas, pickled vegetables with ranchero sauce, cheese, cilantro, jalapenos, served with beans and rice, guacamole, and salsa.
Mesquite Grilled Salmon
Grilled over hot coals, served with mashed potatoes, and fresh vegetables.
Entrees
Extras & Sides
Mashed Potatoes
Creamy Coleslaw
Beans & Rice
Shoestring Fries
Fresh Vegetables
Seasonal
Little Caesar Salad
Little House Salad
Tomatoes & Blue Cheese
Fresh Fruit
Country Potatoes
Crispy Bacon
Sausage
Single French Toast
* Bacon is additional
Key Lime Pie
topped with house made whipped cream
Banana Cream Pie
House-made
Tres Leches
banana, blueberries, strawberries
Chocolate Bread Pudding
Desserts
Children's Menu
Child's Pasta
Butter Noodles
Cheese Nachos
Grilled Cheese
Child's Chicken Bites
Cheese Quesadillas
Cheeseburger
Coke
Diet Coke
Sprite
Dr Pepper
Lemonade
Arnold Palmer
Topo Chico
Root Beer
Sprote
Milk
Beverages
Brunch
Breakfast Burrito
House-made chorizo and eggs with shredded cheddar,served with country potatoes and our house mesquite roasted salsa
Huevos Rancheros
3 crispy tortillas topped with black beans, shredded cheddar, and two over-easy eggs, smothered in our house ranchero sauce and parmesan cheese,served with country potatoes
Frosted Flake French Toast
House-made brioche bread sprinkled with powdered sugar and cinnamontopped with crispy bacon
Steak Ranchero
Marinated sirloin topped with two over easy eggs, smothered in our houseranchero sauce, served with country potatoes
Breakfast Pork Chop
Seasoned and grilled chop with a dash of cinnamon and agave nectar, topped with sauteed apples, onions, blueberry sausage, served with 2 over-easy eggs and country potatoes
American Breakfast
3 scrambled eggs, served with blueberry sausage, country potatoes, andwheat toast
Mexican Migas
3 scrambled eggs cooked with our house mesquite roasted salsa andtortilla strips, served with country potatoes
Beef Brisket Hash
slow cooked brisket on a bed of country potatoes with shredded cheddar, aujus, and topped with a sunny side egg